Mustard chicken

Chicken is not only a common but popular item for every age of people. There are different methods to cook it. Here I share with you a little bit of a different way to cook relish chicken curry. There is no hassle for stir the curry into the burner, just marinate it for some time and bake. Yes, now you will get a delicious recipe for mustard chicken. Let's Start.

Ingredients:

• Chicken: 1 kg

• Mustard powder/paste: 4 tablespoons

• oil: 1 cup

• Salt: As your taste

• Chili powder: 1 teaspoon

• Chopped onion: 2 cups

• Chopped garlic: 1/2 cup

• Chopped ginger: 2 tablespoons

• Turmeric powder (optional): 1/2 teaspoon

• Tomato (optional): 1 medium size

• Potato (optional): 2 medium size.

Preparation method

• Wash and cut the chicken and vegetables, then mix with it all the ingredients.

• Marinate it for 1 hour.

• After 1 hour pours the marinated things into a baking tray.

• Cover it with foil paper.

• Preheat the oven for 10 minutes.

• Bake the curry at 200 degrees for 40 minutes.

• Turn off the oven and check the softness of the curry. If the chicken and potato become tender then your mustard chicken curry is ready.

Preheat time: 10 minutes.

Marinate time: 1 hour.

Baking time: 40 minutes.

How many people eat: 4 people

Health benefit:

Chicken contains a sufficient amount of protein. Mustard and turmeric contain medicinal properties. The spice you add enhances your appetite.

It is absolutely a quick recipe. You can serve it with bread or rice. So enjoy the delicious meal.